Meiko UK MD Paul Anderson and Jack Sharkey, Owner & MD of Vision Commercial Kitchens, interviewed online by Catering Insight and FEJ magazine Editors.

Meiko UK MD Paul Anderson and Jack Sharkey, Owner & MD of Vision Commercial Kitchens have been interviewed online by Catering Insight and FEJ magazine Editors, Clare Nicholls and Andrew Seymour.

When it comes to commercial dishwashing, kitchen design and catering project management, there is not much that the two MDs do not know!

But the virus pandemic is a new experience for all of us and, during their online interview Paul Anderson and Jack Sharkey discussed the increased demand for maintenance and repair instead of capital purchase, the benefits of person to person telephone support and provided an insight into how they are handling the management issues and what caterers can prepare for as we gradually emerge from lockdown.

View the interview here: https://www.cateringinsight.com/video-market-talk-jack-sharkey-and-paul-anderson-reveal-the-stories-behind-the-news/

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