SYSTÈMES DE VIDE
MEIKO WasteStar FC
Flexibilité maximale pour un système de gestion automatisée des biodéchets : la collecte des déchets alimentaires des cuisines industrielles s'effectue à l'endroit où ils sont produits – directement au poste de travail. Un processus WasteStar FC économique, respectueux de l'environnement et des ressources, et surtout incroyablement confortable.
FORGET ABOUT WASTE DISPOSAL!
You know how it goes in your commercial kitchen: leftovers, cooking waste, and fruit and vegetable skins and trimmings all have to go into bulky, wheeled bins, be stored temporarily and then moved to the waste disposal point. It all takes up valuable time and space, it causes unpleasant odours and noise, and it just gets in the way. Imagine a system that could free you from all these concerns. The WasteStar FC collects organic kitchen waste where it is generated, e.g. at the sorting belt. But it doesn't stop there. The WasteStar FC also transports this waste to the waste disposal point immediately. Fully automatically. No need to lift another finger.